PreciseAir™ convection system: A reversing fan circulates heat and air for evenly browned and baked foods Convection roast (lower oven only): Optimal for larger cuts of meat, this setting rotates the heat around all sides, sealing in the juices, producing rotisserie results at up to 25% faster than a conventional oven
Glass Touch LCD Controls Combine a smooth, easy-to-clean glass design with large, easy-to-read graphics to facilitate easier usage PreciseAir™ convection system: A reversing fan circulates heat and air for evenly browned and baked foods Self-clean roller rack: This self-clean rack glides on stainless steel ball bearings to simplify loading and unloading
Glass Touch LCD Controls Combine a smooth, easy-to-clean glass design with large, easy-to-read graphics to facilitate easier usage PreciseAir convection system: A reversing fan circulates heat and air for evenly browned and baked foods Flat back convection: Convection fan system is only 1"deep to provide additional room for cookware Convection Bake: This setting is optimal for baking casseroles or lasagnas, yeast breads, pies and pizzas with no need to turn the pan
Glass touch controls: Smooth controls are easy to use and add a sophisticated style to the kitchen PreciseAir convection system (upper oven only): A reversing fan circulates heat and air for evenly browned and baked foods Flat back convection (upper oven only): Convection fan system is only 1"deep to provide additional room for cookware
Two ovens in one space: Two ovens in one space allows you to cook two dishes at two temperatures all at once EasyReach oven: Shorter oven doors allow simple access to each oven and take up less space Extra-large oven capacity: Enough room to cook an entire meal at once Self-clean oven: Self-clean allows you to spare yourself from the trouble and effort it takes to scrub the oven interior
Glass Touch LCD Controls Combine a smooth, easy-to-clean glass design with large, easy-to-read graphics to facilitate easier usage PreciseAir™ convection system: A reversing fan circulates heat and air for evenly browned and baked foods Self-clean roller rack: This self-clean rack glides on stainless steel ball bearings to simplify loading and unloading
Glass touch controls: Smooth controls are easy to use and add a sophisticated style to the kitchen PreciseAir convection system: A reversing fan circulates heat and air for evenly browned and baked foods Flat back convection: Convection fan system is only 1"deep to provide additional room for cookware Convection Bake: This setting is optimal for baking casseroles or lasagnas, yeast breads, pies and pizzas with no need to turn the pan
Glass touch controls: Smooth controls are easy to use and add a sophisticated style to the kitchen PreciseAir convection system: A reversing fan circulates heat and air for evenly browned and baked foods Flat back convection: Convection fan system is only 1"deep to provide additional room for cookware Convection Bake: This setting is optimal for baking casseroles or lasagnas, yeast breads, pies and pizzas with no need to turn the pan
Speedcook technology Cooks up to 8 times faster than a conventional oven 4 Ovens In 1 To Meet Your Cooking Needs Speedcook, True European Convection, Warming/Proofing, Sensor Microwave Optimizes cook time for consistent results Saves valuable time by eliminating preheating
Glass touch controls: Smooth controls are easy to use and add a sophisticated style to the kitchen PreciseAir convection system (upper oven only): A reversing fan circulates heat and air for evenly browned and baked foods Flat back convection (upper oven only): Convection fan system is only 1"deep to provide additional room for cookware
